Nutrition Education in Low-Income Communities Using Culinary Arts
The Garden for Health project provided gardening workshops for Texas Medical Center employees and students
The Nourish Program: An Innovative Model for Cooking, Gardening, and Clinical Care Skill Enhancement for Dietetics Students
Implementation of a food and nutrition education program using culinary arts and a mobile kitchen cart for patients with type 2 diabetes receiving care at Harris Health Systems and enrolled in the food prescription program
Houston-area Opportunities for Undergraduate Student Training in Obesity & Nutrition (HOUSTON) Academy 2.0, is a 12-month interprofessional training program for undergraduate students who are interested in a health care profession.
Struggling to Find Work-Life Balance at Home? We Have Some Nourishing Tips for You.
Learn how to make this basic vinaigrette.
Garden for Health - Soy & Sesame Broccoli Stem Salad
Garden for Health - Roasted Sweet Chili Broccoli
Garden for Health - Quick Pickled Vegetables
Garden for Health - Pea Shoot Pesto
Lesson 6 Composting
Lesson 5 Soil Management & Fertilization
Garden for Health - Butternut and Cashew Queso
Lesson 4 Pests and Disease
Lesson 3 Organic Gardening
Lesson 2 Year Round Food Gardens
Lesson 1 Holistic Gardening