
Healthy children
in a healthy world
We advance health and healthy living for children and families through cutting-edge research, innovative community-based programs, and dissemination of evidence-based practices.
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2025 Texas Legislative Session
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- School-based Health
- Family and Child Health
- Nutrition
- Physical Activity
- Tobacco/E-Cigs
- Healthcare
- Environmental Health
The Latest
There’s a new push to put whole milk back in school meals. Here’s what you should know
Teaching Kitchen Recipes from April 2, 2025
Preventive colonoscopy saved my life – it could save yours too!
What to know about early-onset colorectal cancer and screening
Leveraging out-of-school time to promote healthy movement behaviors for children and adolescents
Health Experts Have A Warning About Your Protein-Packed Waffles, Cookies And Snacks
Can Eating a Handful of Raw Spinach in the Morning Make You Healthier?
Can training attention improve students’ emotional well-being?
Raw milk, beef tallow, DIY sunscreen and more health and beauty trends have roots in farm life. Is 'barnyard wellness' safe?
How to know what additives and dyes are safe in our food
Is Sea Moss Really a De-Bloating, Energy-Boosting Superfood? Dietitians Explain
Hoelscher Provides Nutritional Expertise on Newly Released Scientific Report of the 2025 Dietary Guidelines Advisory Committee
Red Food Dye 3 Was Just Banned. What Does That Mean For Your Family?
Continúan las bajas temperaturas en el área de Houston: revisa el pronóstico extendido
Adequate sleep tied to reduced risk for hypertension among adolescents
Warm up with these 3 fun winter recipes!
3 Thanksgiving classics with a nutritious twist
Dr. Steven Kelder offers recommendations to reduce youth vaping
Resource guide: Child health research
Resource guide: Substance use prevention research
Between July 2023-June 2024, Center faculty research and initiatives have impacted more than 17 million lives.
CATCH My Breath, a Center research project, was the first evidence-based vaping prevention program for school children.
The Center’s project, Texas SPAN, was the first to collect state-representative obesity surveillance data in elementary, middle, and high schools
The Center has had a direct hand in developing physical activity guidelines for schools in the U.S.
The TX RPC Project has created more than 50 data-driven resources to be used in developing and implementing health policies in Texas.
Center research led to the placement of refrigerators in Early Childcare and Education Centers to keep food at a safe temperature.
The Center’s Nourish Program offers the first ‘seed to plate to prevention’ dietetic internship in the U.S.
Since 2019, the Texas Adolescent Tobacco and Marketing Surveillance System (TATAMS) has collected data on the impact of new and emerging tobacco products.
Food is Medicine interventions have helped improve maternal and infant health outcomes.
Center work on our flagship program CATCH led to extensive dissemination of the program and development of the CATCH Global Foundation.
In memoriam: Harold W. (Bill) Kohl III, PhD

Harold W. (Bill) Kohl III, Professor of Epidemiology at the UTHealth Houston School of Public Health in Austin and Research Professor of Kinesiology and Health Education at the University of Texas at Austin, died on January 7, 2024. He was regarded as a luminary in public health, epidemiology, and physical activity research. Continue reading