
Healthy children
in a healthy world
We advance health and healthy living for children and families through cutting-edge research, innovative community-based programs, and dissemination of evidence-based practices.
The Latest
How a burgeoning program at Harris Health uses food to address chronic illness
Why do I get headaches after drinking red wine?
How to avoid overindulging this holiday season, expert weighs in
Tobacco prevention and cessation efforts at the Center
Dietitian gives healthy alternatives to holiday favorites
UTHealth Houston researcher receives NIH subcontract to study effects of integrated palliative care on Parkinson’s, related dementia
Better heart health may improve cognitive health in kids
Q&A: Dr. Cynthia Osborne, keynote speaker at the 2023 Philip R. Nader Legacy of Health Lectureship
Is pasta good for you?
Xue selected for the 2024 Sharma Fellowship
How to balance nutrition while eating Halloween candy
6 tips for a safe Halloween
Q&A: Nourish team on fall produce
Family and Child Health Expertise Joins UTHealth Houston School of Public Health
Celebrating Hispanic Heritage Month: Diabetes in the Hispanic Community
5 Hispanic-focused health resources
8 tips for staying safe on the road
National Hispanic Heritage Month 2023
Meet our Newest Center Faculty Member, Dr. Chris Pfledderer!
August Healthy Summer Challenge
Looking for research resources?
About the Center
Our Center
The Michael & Susan Dell Center for Healthy Living was founded in 2006 with a vision of healthy children in a healthy world and a mission to advance health and healthy living for children and families through cutting-edge research, innovative community programs, and dissemination of data-driven practices.
Our Work
We seek new discoveries in child and family health through research-focused programs related to obesity prevention, nutrition, physical activity, tobacco use, and health policy. Our annual key events and webinar series offer trainings to students, partners, and the community.
Our Goals
Our intentions are threefold: create new research ideas and trainings for public health students; communicate evidence-based products and outcomes to researchers and legislators; and connect with communities and other public health organizations.
Between July 2021-June 2022, Center faculty research and initiatives have impacted nearly 10 million lives
The Center’s project, Texas SPAN, was the first to collect state-representative obesity surveillance data in elementary, middle, and high schools
The Center’s Nourish Program offers the first ‘seed to plate to prevention’ dietetic internship training in the U.S.
Center research led to the placement of refrigerators in Early Childcare and Education Centers to keep foods at a safe temperature.
Center Project CATCH has improved diet and physical activity in millions of children in the U.S. and many other countries.
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Center Initiatives
COVID-19 Resources
COVID-19 Resources from the Michael & Susan Dell Center for Healthy Living